Culinary Creative / Illustrator
Lina Bou is a Swedish-Spanish visual artist based in the Basque Country, France, whose work starts at the table. Working across watercolour, drawing and edible installations, she moves between exhibitions, commissioned works, and culinary and participatory experiences. Her work explores the expressive possibilities of everyday materials, creating poetic worlds where gesture, colours, textures and seasonality become ways of telling stories. Her work has been presented through solo exhibitions, residencies and publications, and she is the author of Table Stories (OFR Éditions, 2026). Lina creates edible installations, illustrations, and participatory dinners and workshops for brands, galleries and cultural venues internationally. She is the founder and artistic director of Culinate Collective (est. 2022), a platform for collaborative creative workshops presented internationally.
Elsewhere
Lina Bou for "La Tximera" an edible sculpture created for Musée Bonnat-Helleu
TABLE POETRY exibition by Lina Bou in Biarritz.
PR DINNER Biarritz · Bonanza x oddbird
Lina Bow new book table Stories
La Table de Lina Maison Gamboia
Pigalle x Lina. Breakfast and Art
A SWEET DATE TOWER Food Design · MAO Studio Paris
Pear shaped original drawings
WOOL DREAM Bask wool weavings · Paris
BREAD BASKET Food Design · Commissioned Work
EASTER DINING Residency · Sonblanc · Menorca. Photo @ coblanitan
Summer solstice dinner at Son Blanc Farmhouse Menorca
Painted Menu - La Table de lina -
Pop Up Zearreta © Iker Basterretxea
Illustrated recipe book - Couper la Poire en Six
Son Blanc Farmhouse - Communal Dinner
La Perche - privat event -
Green Brunch - food design -
Easter Lunch - Menu Creation & Creative direction for Estudio Vernis
Poetry and recipes 0FR editions · Paris